Restaurant Cleaners Guide
Restaurant cleaners are one of the most popular occupations in the UK. Recruitment requirements are relaxed, the salary is high, the demand is high, a variety of work arrangements are available (full-time, part-time), and it is open to young and older job seekers.
What Does a Restaurant Cleaner Do?
Restaurant cleaners maintain hygiene standards in food service establishments by performing various cleaning duties. Key responsibilities include sanitizing kitchen equipment, cleaning dining areas, washing dishes, disposing of waste, and ensuring compliance with food safety regulations. They also maintain floors, walls, and windows while following strict cleaning protocols to prevent cross-contamination.
Who Is Ideal for Restaurant Cleaner Positions?
The role suits individuals who:
• Are physically fit and able to stand for extended periods
• Have attention to detail and high cleanliness standards
• Can work independently and as part of a team
• Are reliable and punctual
• Possess basic English language skills
• Have flexibility in working hours
No formal qualifications are typically required, making it an accessible career option for many.
What Are Typical Working Hours for Restaurant Cleaners?
Working hours vary significantly based on the establishment:(The following times are usually common times)
• Early morning shifts (5:00 AM - 1:00 PM)
• Evening shifts (3:00 PM - 11:00 PM)
• Night shifts (10:00 PM - 6:00 AM)
• Part-time options (15-25 hours per week)
• Full-time positions (35-40 hours per week)
Many restaurants offer flexible scheduling to accommodate personal commitments.
What Salary and Benefits Can You Expect?
Restaurant cleaners typically earn between £9.50 and £12.00 per hour, with variations based on location and experience. Benefits often include:
• Paid holiday leave
• Sick pay
• Meal allowances
• Healthcare plans (with some employers)
• Career progression opportunities
• Training and development
Comparison of different types of restaurant cleaners
| Restaurant Type | Salary Range (Hourly, GBP) | Working Hours | Common Benefits |
|---|---|---|---|
| High-End Chain Restaurants | £9.50 - £13.00 | Full-time/Part-time, usually rotating shifts (morning/evening) | Meal discounts, staff training, career development opportunities, annual leave, pension |
| Restaurants within Large Hotels | £9.00 - £12.50 | Full-time/Part-time, scheduled as needed | Staff meals, hotel accommodation discounts, uniform provided, training opportunities |
| Mid-Sized Chain Restaurants | £8.50 - £11.00 | Full-time/Part-time, relatively fixed shifts | Staff discounts, holiday pay, some health benefits |
| Large Independent Restaurants | £8.21 (National Minimum Wage) - £10.00 | Primarily part-time, flexible hours | Flexible scheduling, some tip sharing, team meals |
| Restaurants in Commercial/Shopping Centers | £8.70 - £10.50 | Part-time/Full-time, usually longer operating hours | Shopping discounts, transportation subsidies, some overtime pay |
Prices, rates, or cost estimates mentioned in this article are based on the latest available information but may change over time. Independent research is advised before making financial decisions.
What Training and Certifications Are Available?
Many employers provide on-the-job training, but additional certifications can enhance career prospects:
• Food Hygiene Certificate
• COSHH (Control of Substances Hazardous to Health)
• Health and Safety certification
• British Institute of Cleaning Science (BICSc) qualifications
These qualifications can lead to supervisory roles and higher pay rates.
Conclusion
Restaurant cleaning offers a stable career with clear progression paths and flexible working arrangements. While entry-level positions require minimal qualifications, opportunities for advancement exist through experience and additional certifications. The role provides essential support to the hospitality industry while offering competitive compensation and benefits packages.